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On the nose, the wine reveals intense salty aromas, associated with citrus notes of ripe grapefruit, and scents of fresh herbs, and green mango. In the mouth, the wine is clean and fresh, well-balanced and pleasantly complex with good acidity and a touch of salinity due to the proximity of the Pacific Ocean. It is the perfect aperitif for a hot summer day but also goes very well with seafood, mixed salads and goat cheese
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Last Updated: Thursday, 25 July 2024 19:49
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