Kolonne Null is very similar to the alcoholic alternatives. The alcohol is carefully removed and replaced with a delicate amount of fine sugars leaving the essential aromas, acids, and vital phenols that make wine so enjoyable. A harmonious combination of yellow fruit of pear and mirabelle, rounded off with a touch of typical brioche notes. The elegant acidity is balanced by a creamy, fine bubbly texture. Excellent as an aperitif or as a companion to fine canapés, seafood, fresh desserts such as zabaglione and panna cotta with fruit.
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Price per Unit (piece):
€24.00

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