A recent hit made by 100% Mavrotragano. This rare variety covers only 2% of the vineyard of Santorini and has been revived recently. The first fermentation is carried out in stainless steel vats at a temperature of 22C and is followed by the malolactic fermentation. The wine matures in French oak barrels for a period of 12 months prior to bottling. Gavalas' Mavrotragano is a wine characterized by its vivid personality, velvety taste and a rich nutty bouquet. It is an ideal accompaniment to game, meat with red sauces, spicy casseroles and cheese. Its production is strictly limited. Ask a question about this product Price per Unit (piece):
€49.00